Vintage Original WWII GRAND PACIFIC HOTEL SUVA FIJI Dinner Menu May 4th 1942
Dinner Menu
Saved by a PBY Catalina Black Cat pilot.
Measures approximately 9” x 6”
Printed on paper
Please see pictures.
Please contact me with any questions.
Thank you!
The menu reads:
Menu
DINNER
Hors d' Oeuvres.
Grape Fruit Cocktail
Yarmouth Fingers
Pickled Onions
SOUPS
Consomme Brunoise
Potage Asperges
FISH
Steamed Island Fish & Parsley Sauce
ENTREES
Salmi Wild Rabbit en Casserole
Lambs' Brains Supreme
Cingalese Curry with Rice ( COLD) - Oxford Brawn
JOINTS
Roast Leg of Pork Seasoning - Apple Sauce
Corned Ox Tongue Carrots
Boiled Canterbury Lamb & Onion Sauce
VEGETABLES
French Beans
Mashed Parsnips
Browned & Boiled Potatoes
Boiled Ragoon Rice
COLD: —York-Ham
Roast Veal
Plain Salad
SWEETS
Steamed Ginger Pudding Raspberry Sauce
Deep Plum Pie with Fresh - Cream
Assorted Pastry
Pineapple Custard
Strawberry - Ices
SAVOURY
Sardines au Diable
DESSERT
Apples
Bananas
Pineapples
Dei Monte
Prunes Basrah Dates
Cheese N. Z. Cheddar & Crackers
Coffee Served in Lounge
May 4th, 1942.